Cowboy Ribeye, Dry Aged 45 Days
-
$42.50 /lb.
Avg. 1.4 lb.
The Cowboy Ribeye steak is thick, rich and marbled. It's considered by many the juiciest and most flavorful of steaks! A 45-day dry age takes this steak to a new level: incredible tenderness, buttery texture, and a deep flavor that will wow you and your guests.
Each steak is hand-cut and weights 1.2 - 1.5 Lbs.